Real Food for Less Money: Sourdough Flatbread

Thursday, June 17, 2010

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Farmgirl Cyn said...: Mmmmm.....I can't wait to try this! I also use the same yeast recipe for naan, and, like you, wouldn't want to mess with it too much as it is one of our favorites. I typically make naan when we are having an Indian curry, perhaps coconut curry chicken.; 6/17/2010 11:05 AM
Katie said...: Sounds so good! I want to try it out as soon as my sourdough starter is ready!; 6/17/2010 3:16 PM
Wardeh @ GNOWFGLINS said...: Looks good, Millie! I'm about to play around with a pita recipe soon - I've got yours printed as a reference. My family has a traditional method for raising and baking, but of course, no one uses starter these days!; 6/17/2010 3:30 PM
Millie said...: Cyn,
I do love that yeasty Naan but to be able to use sourdough and end up with something sooo good was wonderful. Coconut curry chicken sounds yummy.

Katie,
This might be a great recipe to use for a newer starter since it doesn't need to rise as much as a bread does.

Wardeh,

I look forward to hearing about your Pitas. I made mine tonight and they were yummy but the pockets didn't do their thing as much as usual. I think I rushed the dough a bit.
I need to get some lamb recipes from you or your mom. I have quite a bit of lamb and haven't cooked with it much -the pitas made me think of lamb :-); 6/17/2010 7:09 PM

Farmgirl Cyn said...: Mmmmm.....I can't wait to try this! I also use the same yeast recipe for naan, and, like you, wouldn't want to mess with it too much as it is one of our favorites. I typically make naan when we are having an Indian curry, perhaps coconut curry chicken.; 6/17/2010 11:05 AM
Katie said...: Sounds so good! I want to try it out as soon as my sourdough starter is ready!; 6/17/2010 3:16 PM
Wardeh @ GNOWFGLINS said...: Looks good, Millie! I'm about to play around with a pita recipe soon - I've got yours printed as a reference. My family has a traditional method for raising and baking, but of course, no one uses starter these days!; 6/17/2010 3:30 PM
Millie said...: Cyn,
I do love that yeasty Naan but to be able to use sourdough and end up with something sooo good was wonderful. Coconut curry chicken sounds yummy.

Katie,
This might be a great recipe to use for a newer starter since it doesn't need to rise as much as a bread does.

Wardeh,

I look forward to hearing about your Pitas. I made mine tonight and they were yummy but the pockets didn't do their thing as much as usual. I think I rushed the dough a bit.
I need to get some lamb recipes from you or your mom. I have quite a bit of lamb and haven't cooked with it much -the pitas made me think of lamb :-); 6/17/2010 7:09 PM